Tuesday, July 5, 2011

Day Ten - Milk Chocolate Florentine Cookies

I found this recipe in my favorite cook book: The Nestlé Tollhouse Cookbook. I love it so much. It surprised me at the amount of time that it took to make though.

The dough was gross and had the consistency of really sticky oatmeal. But once it was cooked it flattened out and made really nice florentine cookies.

Then I  had to put a layer of chocolate on the bottom of one and make a sandwich with the other. This proved to be a very messy and tedious job. I've only made nine full cookies, but tomorrow I'm going to take the rest of the florentine cookies and make the sandwiches!


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